AeroPress Tonic

Ingredients

• AeroPress concentrate (30 g coffee / 85 g water)
• 4–5 oz tonic water
• Citrus peel, to garnish
• Ice

Method

1. Brew a concentrated AeroPress shot (see the AeroPress Concentrate method).
2. Pour over ice.
3. Top with tonic and garnish with an expressed citrus peel.